Brackon Curtis

Brackon Curtis is a visionary HR executive and organizational development strategist with over two decades of experience driving hyper-growth, building high-performing cultures, and scaling people functions from hundreds to thousands of employees. Known for his ability to align human resources strategy with aggressive business objectives, Brackon specializes in executive coaching, total rewards, data-driven people analytics, and large-scale M&A integration.

Currently, Brackon serves as the Vice President of People for Ecowize North America, where he architects the overarching talent strategy, revitalizes HR technology ecosystems, and leads total rewards and compliance frameworks to support rapid continental expansion. Committed to elevating the broader talent landscape, he also serves on the Planning Board of the Utah Talent Forum and holds advisory and founding roles with WorksenseAI, Startup Experts, and the Society for People Analytics.

Throughout his distinguished career, Brackon has held executive and senior leadership roles at high-profile, fast-paced organizations, including serving as Chief People Officer at Hawx—where he expanded the workforce to 1,200+ employees and helped drive a 320% revenue increase—and Senior Director of People at Recursion, where he navigated the company through a successful IPO and rapid post-IPO international expansion. His career also features impactful leadership tenures at LendingClub, Extra Space Storage, Kiewit, T-Mobile, and Gallup.

A champion for diversity, equity, and inclusion, Brackon has a proven track record of launching successful corporate DEI strategies and continuous-listening employee engagement models. He holds a Master of Public Administration with an emphasis in Human Resources from Brigham Young University and a Bachelor of Arts in Psychology from La Sierra University.

Based in Saratoga Springs, Utah, Brackon balances his professional life with a passion for the outdoors. He is an avid cyclist, skateboarder, hiker, and snowshoer, and enjoys cooking for his family (and is particularly well-known for making a mean bolognese sauce).